FortWayne.com: Atkins fattens restaurants' bottom line
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It is not a fad, it is a new order. And more and more, restaurateurs are seeing its effects every day: people dining under the influence of the low-carbohydrate, high-protein Atkins diet.
"There has been a shift,...The top seven things we sell here are our steaks, and we're having a record year."
The link address is: http://www.fortwayne.com/mld/newssentinel/6691150.htm
